Spicy Harissa
Harissa has been hailed as the heart and soul of Moroccan cuisine. Our version of the traditional Moroccan red pepper sauce is perfect for anyone who loves a kick of heat. Made from just six simple ingredients (red chile pepper, red bell pepper, garlic, extra virgin olive oil, vinegar, and salt), our vibrant Spicy Harissa transforms anything from eggs, pastas, and sandwiches to meats and seafood. Try our versatile harissa as a sauce, dip, or spread and you’ll soon see why it is an essential in Moroccan kitchens.



Red Chili Pepper, Red Bell Pepper, Garlic, Extra Virgin Olive Oil, Vinegar, Salt
Refrigerate after opening. Stir well before use.
Serving Size 1 Tbsp (15g) Servings Per Container 20 Amount Per Serving Calories 10 Calories from Fat 5 % Daily Value* Total Fat 0.5g
1% Trans Fat 0g Cholesterol 0mg0% Sodium 80mg
4% Total Carbohydrates 1g
1% Dietary Fiber 0g0% Sugars 0g Protien 0g
Vitamin A 2%
Vitamin C 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |||
Calories | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2400mg | 2400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g |