Pitted Green Olives
Our pitted green Picholine olives are grown on a family farm in Morocco, where they are carefully picked by hand, then cured in water and sea salt. Enjoyed for their crisp yet tender texture and mildly salty flavor, they are the perfect all-purpose pitted green olives. Traditionally used in tagines and salads in Morocco, they are also fantastic as table olives or as an accompaniment to your favorite dish.


Green olives, water, sea salt
Refrigerate after opening.
Serving Size 4 Olives (15g) Servings Per Container 13 Amount Per Serving Calories 20 % Daily Value* Total Fat 2g
4% Trans Fat 0g Cholesterol 0mg0% Sodium 170mg
8% Total Carbohydrates 1g
1% Dietary Fiber 1g
4% Sugars 0g Protien 0g
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |||
Calories | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2400mg | 2400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g |